Menu: Feb. 13th – Feb. 17

Monday–Onion Soup with Parmesan Croutons, Knefla, Nacho Bar, Aztec Corn, Chicken Caesar Wrap, Fresh Mozzarella & Pesto Pasta Bowl, Chocolate Peanut Marshmallow Sweet Parfait.

Tuesday (Happy Valentine’s Day)–Beef, Barley, & Mushroom Soup, Split Pea Soup, Chicken Parry Parmesan, Mixed Vegetables, Beef Horseradish on Focaccia, Atomic Burger, Teriyaki Cashew Beef, Scotcharoos.

Wednesday–Cream of Tomato Soup, Chicken & Dumplings, Grilled Bratwurst with Braised Cabbage, Parsley Boiled Potatoes, Steamed Fresh Baby Carrots, Taco Salad Wrap, Quesadilla Burger, Chocolate Banana Bread Pudding.

Thursday–Thick & Zesty Chili, Vegetarian Taco Soup, Boneless Chicken Wing with Buffalo Sauce, Oven Roast Garlic Red Potato, Steamed Corn, Thai Steak Lettuce Wrap, Seared Vegetable Lo Mein, Banana Foster Bar.

Friday–TBA

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