Monday: Macaroni, Ham & Cheese Pie, Italian Vegetable, Knefla soup and Rice Krispy bars.
Tuesday: Tater Tot casserole, Mixed Vegetable, Taco Salad wrap and Brownies.
Wednesday: Beef tacos, Spanish Rice, refried beans, Chef Salad Wrap and Chicken Dumpling Soup.
Thursday: Baked Potato Bar, Seven Layer Bars and Chipotle Chicken Fajita Wrap.
Friday: Cooks Choice for the start of Spring break.